Owner Dan Chaustit and Executive Chef Tae Strain have paired to bring an inspired restaurant concept to Baltimore...With its own unique space; an intimate yet casual 32 seat dining room equipped with 8 seats overlooking a fully open kitchen, Demi aims to engage and please its customers with its own brand of globally influenced new american cuisine.
Demi is pleased to announce Chef Tae Strain as Baltimore Magazines "best new chef 2011", as well its recent recognition as a three time honoree in the "Baltimore Suns Top 100". Demi was fortunate enough to be recognized in the following categories best new restaurant, readers choice, and critics choice**.
**the only first year restaurant to be honored in this category
443.278.9001 • 510 east belvedere avenue, belvedere square, Located on the lower level of Crush Restaurant
Wednesday - Thursday: 5pm - 10pm • Friday & Saturday: 5pm - 11pm • Sunday: 5pm - 9:30pm
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